Our organic jams are best enjoyed fresh. Mix with low-fat yogurt for breakfast or as a snack or as a quick-to-prepare no-bake dessert.
- Low-fat plain yogurt
- Organic Apricot Jam from the Rudasso farm
For a quick snack, mix the low-fat plain yogurt with two teaspoons of Organic Apricot jam from the Rudasso farm. In alternative, place a first layer of low-fat yogurt in a transparent cup and then a second layer of Organic Apricot Jam from the Rudasso farm and so on until the cup is full. Keep in the fridge for an hour before serving.